The beginning of a new year is when most of us start thinking about fresh starts, and push the re-set button on food and fitness. The idea of ridding the body of poisons via a “cleanse” that promises to burn fat or lose weight may be tempting. But think twice: Starving yourself by excluding solid food for a week and chugging some low-cal/low-protein miracle drink doesn’t work for healthy weight
It’s chicken tonight! And lemon is the star ingredient, with all of its citrusy brightness and flavor. You’ll love the simplicity of this dish, to be paired with your choice of vegetables, or maybe a blended rice. (It’s also a match for garden potato salad!) Coming in at a low 154 calories, with 63 mg cholesterol, just 6 g total fat, and 202 mg of sodium, here’s your go-to chicken recipe, anytime.
Winter means shorter daylight hours, along with colder temperatures. While extremes depend upon what area of the country you live in, that change can be a bear for those craving longer, sunlit days to extend activities into the evening. Those “winter blues” can start to creep in early, with feelings of wanting to hibernate until spring. They can also make you feel cranky, moody, unfocused, and craving carbs.
Did you know that a cough or a sneeze can spread the flu up to six feet away? Besides catching the flu months before the winter really hits, you can also catch it even later into the spring (a time not normally associated with flu season). Flu season is at its worst in January and February, and since the vaccine takes a couple of weeks to begin working in the body, the sooner you get vaccinated, the better.
Why does potato salad have to be only for picnics? (It doesn’t!) Here’s a lighter-yet-still-tasty version that you’ll love as an anytime side dish — and it’s only 151 calories per one cup serving. This one will please a crowd, be it for potluck or the family table. (It’s also make-ahead fast and stores well.) Delish with only 1 g fat, 2 mg cholesterol, and 118 sodium.
Did you know that eye exams often provide the earliest chance of detecting diabetes at its onset? (Blurry vision can be a warning sign for type 1 or type 2 diabetes, although some with type 2 may not have this symptom. This is temporary, and vision will return to normal once blood sugars are under control.)
About 90 to 95 percent of the 30 million Americans who live with diabetes have type 2 diabetes. About 15 to 30 percent of people with increased risk for diabetes (commonly referred to as prediabetes) will develop type 2 diabetes within just five years. Here’s what’s scary: Many of the 84 million who have prediabetes don’t know it. With prediabetes, an A1C test will show blood sugar levels are high, just not as high as type 2.
What goes better together than bananas and peanut butter? That same combination — with the add-ons of chocolate-hazelnut spread and vanilla yogurt! This healthy sweet treat is a cinch to make ahead, and store in the freezer.
Get your grain on, with this perfect side for roasted chicken, turkey, or baked fish, and pair it with a favorite vegetable. The pine nuts provide the crunch (but you could also substitute chopped almonds).* The quick 10-minute prep time gives you more time away from the stove (and you won’t sweat the calories).
We’re all acutely aware of the dangers of smoking, but if you’re dealing with other health conditions, it can also greatly impact your ability to effectively manage those conditions. If you have diabetes, smoking can worsen chronic conditions, like diabetes-related eye problems, blood vessel issues, foot problems, nerve damage, and more. Smoking is also a road that can lead to heart disease, in addition to bladder, kidney, lung, or pancreatic cancer, and chronic obstructive pulmonary disease (COPD).